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Supper Club Winter Season, February 5th 6-9pm at Hotel Joaquin Laguna Beach
Join us for this special Supper Club by SBW welcoming winter season with a delicious farm to fork multi-course Mediterranean menu accompanied by Bonterra Organic Estates wines.
Get cozy at the stunning boutique Hotel Joaquin Laguna Beach nestled above Shaw’s Cove, a hidden gem along the Pacific coastline. With the holidays behind us, cooler weather and shorter days, winter season highlights grounding foods that invites us to go inward and slow down.
Linger longer!! Exclusive to Supper Club by SBW guests is the opportunity to add an overnight stay on February 5th with the link below:
Book February 5th overnight stay at Hotel Joaquin
Supper Club by SBW is an opportunity to unwind and connect with new friends and enjoy the company of old friends as well. It is an invitation to turn on all your senses through food, nature and community. The lovingly prepared nutrient dense multi course feast packs flavor while paying tribute to a rich heritage of Mediterranean cooking with locally sourced organic ingredients.
February 5th 6-9pm
Hotel Joaquin Laguna Beach
Join us for this special Supper Club by SBW welcoming winter season with a delicious farm to fork multi-course Mediterranean menu accompanied by Bonterra Organic Estates wines.
Get cozy at the stunning boutique Hotel Joaquin Laguna Beach nestled above Shaw’s Cove, a hidden gem along the Pacific coastline. With the holidays behind us, cooler weather and shorter days, winter season highlights grounding foods that invites us to go inward and slow down.
Linger longer!! Exclusive to Supper Club by SBW guests is the opportunity to add an overnight stay on February 5th with the link below:
Book February 5th overnight stay at Hotel Joaquin
Supper Club by SBW is an opportunity to unwind and connect with new friends and enjoy the company of old friends as well. It is an invitation to turn on all your senses through food, nature and community. The lovingly prepared nutrient dense multi course feast packs flavor while paying tribute to a rich heritage of Mediterranean cooking with locally sourced organic ingredients.
February 5th 6-9pm
Hotel Joaquin Laguna Beach
