Hi, I’m DANIT
I founded Sweet Being Wellness to offer a fresh take on the ancient wisdom of how to nourish our bodies. As a Certified Holistic Nutritionist and seasoned chef, I work one-on-one with clients to improve overall health, energy, and vitality while meeting individual goals. I take a deep dive into the personal connection we have with food to integrate new habits and make lifestyle choices that align with wellness goals. Simply put, self-inquiry work combined with clean, nutrient-dense anti-inflammatory foods that nourish and heal the body. The roadmap, the process, and accountability are where I step in to support lifestyle choices that bring tangible results;
one breath, step, bite at a time.
MY JOURNEY
I grew up in an agricultural community among orange orchards, olive groves, guavas, and prickly pears. It was a place of community, play, great food, and shared experiences- a place of sweet being. I met my future husband and we built a beautiful family together. Through all of life's ups and downs, we had one another. And then one day he left - just like that- and I was suddenly on my own figuring out how to pick up the pieces of my life while trying to keep our family intact.
Change can be brutal but also inevitable. I now know it to be an invitation, an opportunity for self-transformation. This personal journey brought me back into the kitchen in a very intentional way - first nourishing my body back to health and then sharing this gift with others.
Sweet Being Wellness is a tribute to my Mediterranean roots grounded by food memories as well as my personal journey. It is a platform for those who seek healthy living and a path to nourishing body and mind.
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